We’ve combined Forest to Fork’s on site grown fresh exotic mushrooms with Urban Wok’s delicious signature sauces to bring you mouthwatering stir-fry’s at Forest to Fork’s UrbanWok - a brand new culinary experience at Keg and Case. We are excited to dish out a variety of healthy, fresh, gluten free, vegetarian and vegan stir fry options to the market. One bite and you’ll be “wok-ing” back for more!


Monday - Friday: 10am - 8pm
Saturday: 9am - 9pm
Sunday: 9am - 6pm

Want to join the Market?

The market is fully rented at this time, however, will be having pop-up market events throughout the year. If you are a grower, producer, or purveyor interested in participating, please fill out the application form.

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