The Market is a place where regional farmers and sustainable food producers sell their goods and build relationships with consumers, where residents come to see their neighbors, be fed and entertained, and participate in the St. Paul community.
Amador Hill Farm & Orchard is a program of the Women’s Environmental Institute, 501c3 (WEI), SERVING OUR MISSION OF ENVIRONMENTAL, FARMING, and FOOD JUSTICE. Located in North Branch, Minnesota, Amador Hill Farm & Orchard is a small organically certified farm committed to four-season sustainable agriculture. Growing a wide variety of produce, including apples, and aquaponic greens. Their produce is available through their CSA program, year-round farmers markets, WEI’s North Circle Online Farmers Market, local food co-ops, and local restaurants. Amador Hill Farm also serves as an education facility teaching classes in sustainable farming, orcharding, aquaponics, beekeeping, herbalism, personal sustainability, wellness, food preservation and more.
We are a family operated farm and have been in business for about eight years. We love being with the community and hope people enjoy fresh vegetables just as much as we do.
Every other Saturday
Forest to Fork provides premium wild and specialty food products to their customers. From wild foraged mushrooms and plants, to our own locally cultivated exotic mushrooms, specialty greens and micro greens, we provide sustainable and healthy food products to restaurants and innovative chefs of all levels. We also offer classes, weekend events, guided outings and wild food dinners.
Green Earth Growers is a small women owned greenhouse operation, established in 2004. We are located just south of the Twin Cities in Prior Lake, Minnesota. We began by growing quality plants, produce & cut flowers for local farmers, fundraisers, garden centers, landscapers, farmers markets and restaurants. Slowly throughout the years our greenhouse growing space has grown, as well as our farmland. We continue to be committed to growing and producing quality products with an emphasis on sustainability. All our products (plants, produce and cut flowers) are grown in accordance with the National Organic Standards. We are Certified Naturally Grown.
Moon Valley Farms is a small farm that produces some traditional veggies, but also heritage, heirloom, and specialty global veggies (Europe/Asian/South American mainly). It is a family run business producing also jams, jellies, sauces, pickled veggies, kombucha, and water kefir for the Farmers markets.
Every Saturday & Thursday (not available from 06/08 through 07/20, on 08/01 and from 08/08 through 08/15 due to fishing season)
In 2004 Matt bought the F.V.“BLUE OX” and started fishing in the Upper Cook Inlet. His three sons George, Sam and Leo work with Matt on the “Blue Ox” during the salmon season. The Cook Inlet has the best road access of any fishery which makes it possible for Matt to custom-pack his own catch instead of being forced to sell to the cannery. By caring for the fish throughout the entire process, Matt insures that the customers get the very best product. Best of all, Matt’s customers know they are making an ethical seafood choice as Alaska commercial salmon fisheries are carefully managed to ensure sustainability of the stocks.
Every Thursday & Saturday
Locally fresh grown vegetables from Hugo, Minnesota. All chemical free grown products from our fields to your kitchen. We grow and harvest a wide variety of fresh vegetables from green beans, peas, cauliflower, broccoli, potatoes, fresh tomatoes and peppers. From fresh sweet corn to melons, winter squash, Brussel sprouts and pumpkins for the fall season. We also have fresh herbs like garlic, mint, basil, lemon grass and fresh dill. These are just a sampling of what we will have at the Keg and Case Farmers Market.
Available 06/13, 07/11, 07/25, 08/15, 09/12, 09/19, 10/10
3 Lonetti Sisters are a local sister owned company in St. Paul. The sisters packaged their Italian grandfathers meatball mix recipe. Grandpa’s Meatball Mix contains all organic spices and GF bread crumbs - just add to meat with an egg and a little bit of ketchup and mustard and you have BOLD and FLAVORFUL Italian meatballs!
Available 05/18, 06/01, 06/20, 07/13, 07/27, 08/10, 08/24
JB’s Olive Salsa is a unique blend of green and black olives, fresh vegetables, olive oil and red wine vinegar. You can eat the olive salsa with chips, in salads, on pizzas, in sauces or to which recipe you like to add it. JB’s Double Smoked BBQ beans are a smoky sweet combination of smoked pulled pork, added to white beans, along with bacon, smoked BBQ sauce, brown sugar and fresh vegetables. Enjoy the house-made products by JB’s!
Available 05/18, 05/23, 05/25, 06/08, 06/22, 07/13, 07/27, 08/10, 08/24, 09/07, 09/21, 10/05
Lost Capital Foods specialize in small batch artisanal hot sauces that help any home cook enhance the flavor of their dishes. Batched by hand and with total disregard for their financial stability, they strive to give their customers healthy, probiotic and delicious fermented sauces to enjoy on everything!
Every Thursday (not available from 06/29 through 07/27 & 08/10 through 09/07)
Maazah, is the perfect blend of fresh and healthy ingredients. Sheilla and Yasameen Sajady’s mother taught them that good food comes from good ingredients. These sisters from took the lesson to heart, transforming their mother’s Afghani chutney recipe into a thriving small business. Try it on grilled meats like lamb or chicken kebabs, or put a splash on pizza, fish tacos, rice, eggs – anything that could use a fresh kick of flavor.
Available 05/18, 06/08, 06/22, 06/29, 07/27, 08/24, 09/14, 10/05
Northstar Kombucha is the elegant fusion of food science and design – our passion and expertise. With meticulous attention to detail, we blend our tart kombucha tea with fragrant herbs, savory spices, and sweet fruits to achieve a perfect balance of flavor in every bottle. Brewed in Minneapolis, our kombucha is made local to be enjoyed locally. Bottled in amber glass to protect the probiotics, Northstar Kombucha is designed to look as great as it tastes.
Available 05/18, 05/25, 06/08, 06/29, 07/13, 07/27, 08/10, 08/24, 09/07, 09/21, 10/06, 10/19
We are a family owned store located in historic downtown Stillwater. We carry over 300 products including teas, spices, herbs, blends, salts, peppers, sugars, honey and local specialties. We strive to be fair trade and organic. Our passions are food, tea and overall well-being and we love to share our knowledge!
Available 05/18 through 06/01, 06/27, 06/29, 07/11, 07/13, 07/25, 07/27, 08/29, 08/31
Our herbals teas are grown and blended to support health and taste delicious. Our fields look like beautiful prairies with different varieties of plants mixed together in dense polycultures. We hand harvest our herbs and flowers then carefully dry and hand process them to produce a unique level of quality, potency and freshness. You have never seen another herbal tea like it!
05/23, 06/01, 06/20, 07/06, 07/25, 08/03, 08/22, 09/07, 09/26, 10/05, 10/17
Sift Gluten Free is a dedicated gluten-free bakery located in South Minneapolis. We make our items fresh daily, including cinnamon rolls, donuts, muffins, bars, cookies, breads and more. Our full coffee bar and tea menu will make your visit complete!
Available 05/23, 08/01, 09/19
Our wood-fired oven is on a trailer and Red Wagon Pizza Company serves modern freshly baked American pizza such as the Wake ‘n’ Bacon: garlic oil, house cheese, cheddar cheese, pesto, red onion, bacon, eggs, chili flakes and garlic salt.
Available 06/06, 07/06, 07/18, 08/03, 09/12
The Anchor Fish and Chips is an award winning restaurant and food truck based in the heart of NE Minneapolis. Using sustainable, fresh caught Alaskan wild cod, and other fresh locally sourced ingredients, we strive to create a delicious and traditional Irish fare experience for all. Our business also uses only biodegradable and organic packaging as we aim for 0% waste.
Minnesota handmade in small batches from simple ingredients found in nature. Cruelty free, environmentally friendly.
Available 05/25, 06/15, 06/29, 07/06, 07/27, 08/31, 09/07, 09/14, 10/19
Handcrafted multi-cultural semi-precious gemstone, pearl and trade bead jewelry.
Available 05/18, 05/30, 06/06, 06/08, 06/22, 06/29, 07/11, 07/13, 07/25, 07/27, 08/08, 08/10, 08/22, 08/24, 09/26, 09/28, 10/12, 10/19
Adding fun to your everyday! Sandra embellishes everyday items such as wooden spoons, cheese boards, and wine glass toppers by adding a personal touch with wood burning designs.
Every Saturday Except 8/10 & 8/17
Create your own sanctuary in this weary world with stunning botanicals. They soothe the soul, stir the heart and purify your air. We give ours a home in imaginative ceramics and aged metal containers (never in plastic). Come to simply revel in the green.
Available 05/25, 06/08, 06/20, 07/13, 07/20, 08/10, 08/31, 09/14, 09/28, 10/05
Larissa Loden is a women-mother owned NE Minneapolis based business. We are all about empowering humans and looking great doing it. Our jewelry is your go-to piece from brunch to the board room. Every piece is made of Larissa Loden jewelry is made in Minnesota.
Available 05/25 through 06/06, 06/27 through 07/06, 07/27 through 08/01, 08/22 through 09/05
Through over 25 years of jewelry making, the lessons learned in the studio go far beyond tools, metals, and stones. My creations honor relationships and are made with intention. The connections we have to each other are embedded in my work. The connection to those I love - and the importance of “my” people, shine on through Raucous Jewelry. I am surrounded with peace, love, and joy when creating - and I am happy to share that with you.
Available 05/18, 06/15, 07/20, 08/17, 09/21, 10/19
Zoopitee Herbals handcrafts dandelion-powered body care and personal care products and serves them up in refillable containers. As a zero-waste business, Zoopitee uses compostable labels, eschews plastic, and loves to reuse and upcycle. Each sale supports Zoopitee’s mission advocating for natural and diverse yards.
The market is fully rented at this time, however, will be having pop-up market events throughout the year. If you are a grower, producer, or purveyor interested in participating, please fill out the application form.Apply Now